This study aims to assess the knowledge and factors affecting the spread and consumption of organic food in Saudi Arabia. The main results showed that most consumers believe that organic food have health and environmental benefits, while the main factors reject the consumption of organic food are lack information, bad marketing and high price of these products. Regression analysis shows that the main significance factors affecting organic food spread include support the local producers, determine and show the organic food standards, organic food price and educational level.
Online ISSN: 1459-0263Year: 2013, Vol. 11, Issue 1, pages 231-233. Publisher: WFL.
If you like to purchase this specific document such as article, review or this journal issue, contact us.
Specify the title of the article or review, issue, number, volume and date of the publication.
Software and compilation, Science & Technology, all rights reserved.
Authors are invited to check from time to time news or information, read more>>>
Note to Users