Genetic variability of sweet potato (Ipomoea batatas Lam.) genotypes selected for vegetable use

Author: D. Thiyagu 1, M. Y. Rafii 2, 3*, T. M. M. Mahmud 2,3, M. A. Latif 3, M. A. Malek 2 and G. Sentoor 1
Received 20 Januray 2013, accepted 26 April 2013.
Abstract
Journal: Food, Agriculture and Environment (JFAE)
Online ISSN: 1459-0263Year: 2013, Vol. 11, Issue 2, pages 340-344.Publisher: WFL.


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