Effect of bioactivity of salvianolic acid B in rats

Author: Zengyong Qiao 1, 2, Jiangwei Ma 1*, Huajin Liu 1, Sanjun Xiong 1, Shuansuo Yang 1, Guanghao Ge 1 and Yawei Xu 2
Received 6 November 2012, accepted 30 January 2013.
Abstract

The present study was conducted to evaluate the effect of salvianolic acid B on hemorheological parameters in rats. The animals were orally administered with salvianolic acid B. The blood samples were collected. Various hemorheological parameters were estimated. Salvianolic acid B could significantly decreased whole blood viscosity, plasma viscosity, hematocrit, RBC aggregation index, maximum platelet aggregation ratio and Fib and increased APTT, TT and PT in rats comparing with those in normal rats. It can be concluded that salvianolic acid B improved hemorheological characteristics in rats.

Journal: Food, Agriculture and Environment (JFAE)
Online ISSN: 1459-0263Year: 2013, Vol. 11, Issue 1, pages 64-67. Publisher: WFL.


Article Purchasing
 
Impact Factor


If you like to purchase this specific document  such as article, review or this journal issue, contact us.

Specify the title of the article or review, issue, number, volume and date of the publication.

Software and compilation, Science & Technology,  all rights reserved.

Your use of this website details or service is governed by terms of use.

Authors are invited to check from time to time news or information, read more>>>


Note to Users

The requested document is freely available only to subscribers/registered users with an online subscription to the Journal of Food, Agriculture & Environment. If you have set up a personal subscription to this title please enter your user name and password. All abstracts are available for free.