Received 28 September 2012, accepted 30 January 2013.
Grape preservative always is adopted in the grape logistic to ensure that the grape fruits are fresh and appealing via release sulfur dioxide (SO2) slowly to prevent mold and decaying of table grapes. This paper designed and developed a wireless SO2 sensor node based on CC2530 to monitor the sulfur dioxide concentration and provide rapid and accurate transmission of ambient parameter during the logistics. The results show that sensor node has a good communication and monitoring performance and can improve the transparency and traceability of table grape logistics.
Journal: Food, Agriculture and Environment (JFAE)
Online ISSN: 1459-0263Year: 2013, Vol. 11, Issue 1, pages 115-117.Publisher: WFL.
Article Purchasing Impact Factor
If you like to purchase this specific document such as article, review or this journal issue, contact us.
Specify the title of the article or review, issue, number, volume and date of the publication.
Software and compilation, Science & Technology, all rights reserved.
Authors are invited to check from time to time news or information, read more>>>
The requested document is freely available only to subscribers/registered users with an online subscription to the Journal of Food, Agriculture & Environment. If you have set up a personal subscription to this title please enter your user name and password. All abstracts are available for free.
Note to Users